60 Delicious Recipes from the Home of Butlers Chocolates
Price: $25.99
ISBN: 9781788491396
Publisher: The O'Brien Press
Pub Date: 2020-01-11
Format: Hardcover
Imprint: The O'Brien Press
160 Pages
Marion Butlers began selling chocolate in Dublin’s Lad Lane in 1932. Today Butlers Chocolate Cafes are found thoughout Ireland and abroad. This luxurious cookbook is full of wonderful recipes to cook with the best chocolate: cakes, puddings, tarts, parfait ... perfect for their legions of fans!
Jordi Roca is currently one of the world’s most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordi’s search for the origins of cocoa and his journey to discover how to master chocolate for the creation of new, totally revolutionary desserts.
180 Recipes from the Famous French Culinary School
by Le Cordon Bleu
Price: $59.95
ISBN: 9781911621850
Publisher: Grub Street
Pub Date: 2019-10-25
Format: Hardcover
Imprint: Grub Street Cookery
416 Pages
Any of the 160 mouth-watering recipes presented here will provide the high point of any meal – whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends – you need look no further. This is the culinary guide to all things chocolate.
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