Recipes from Southwest Ontario's Finest Chefs, Second Edition
by Linda Bramble and Brenda Matthews
Price: $19.95
ISBN: 9781550287943
Publisher: Formac Publishing Ltd.
Pub Date: 2003-10-15
Format: Paperback
Imprint: Lorimer
128 Pages
This book showcases the cuisine of Niagara and southwestern Ontario. It includes more than 100 recipes and full-colour photographs. Wine expert Linda Bramble provides wine recommendations for dishes featured in the second edition.
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